Cook Brisket in a pan, drain rendered fat, chop and reserve
Deep fry French fries until golden brown
Assemble with Fries, Brisket Bulgogi, and remaining toppings of choice. Drizzle Aioli to finish.
Ingredients
• 6oz Fries
• 4oz Brisket Bulgogi
• 2oz White Onion
• 1oz Cilantro or Scallion
• Chipotle Aioli
TIP
Add other toppings of your choice like cheese and pickled peppers.
Cook with DS Ofood
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