Recipes & Inspiration

• 6oz Fries

• 4oz Brisket Bulgogi

• 2oz White Onion

• 1oz Cilantro or Scallion

• Chipotle Aioli

• Beef Bulgogi

• Caramelized Onions

• Baby Arugula or Mixed Greens/Spring Mix

• Sliced Tomato

• Horseradish Mayo (4 parts Mayo to 1 part Horseradish)

• 1lbBeef Bulgogi

• 16ozDiced Pineapple

• 4ozSliced Red Onion

• 4ozCrumbled Feta Cheese

• 4ozMixed Greens

• ¼cup Chopped Cilantro

• 2ozLime Juice

• Saltand pepper to taste

• BalsamicGlaze

• Tortillawrap

• 6 oz Pork Galbi
• 1 bread roll of choice
• 2 slices of Swiss cheese
• Sliced pickles or pickled daikon radish
• Deli mustard or Kimchi Mayo
• Shredded cheese (optional)

• DS Ofood Pork Galbi
• Bao Buns
• Red Onions
• Sriracha Mayo
• Scallions

• 2 Beef Galbi piece
• 4 oz pineaple
• 4 oz white onion
• 1 watermelon radish
• 1 oz cilantro chopped
• 6 Boston Bibb lettuce leaves

• 5 oz Brisket Bulgogi or Beef Bulgogi
• 2 oz Julienne Bell Pepper (optional)
• 2 oz Julienne Onion (optional)
• 1 oz sliced mushroom (optional)
• 3 oz shredded mozzarella
• 1 roll of bread (choice)

• 5 oz Brisket Bulgogi
• 2 oz Julienne Bell Pepper (optional)
• 2 oz Julienne Onion (optional)
• 1 oz sliced mushroom (optional)
• 3 oz shredded mozzarella
• 1 roll of bread (choice)

• 6 oz of Bulgogi choice (Beef, Spicy Pork, Brisket)
• 3 oz diced white onions
• 1 oz chopped cilantro
• 1 lime
• 3” soft taco shells (corn or flour)

• 5 oz Beef Bulgogi
• 8 oz Lo-Mein Noodles
• 2 oz Sliced Onion
• 1 oz Sliced Shiitake Mushrooms
• 2 oz Chopped Broccoli Florets
• 1 oz Fine Julienne Carrots
• 2 oz Julienne Yellow/Red Bell Peppers
• 1 oz Baby Spinach

For Garnish:

• Sliced Scallions
• Sesame Seeds

• 8 oz Pork Bulgogi
• 4 oz Pickled Radish Slaw (Daikon Radish)
• 8 Cucumber Slices
• 2 oz Kimchi Mayo
• 4 Slider Buns

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Beef Galbi Pack

Grill

Rice (Short-grained for full Korean experience)