Pork Bulgogi is thinly sliced pork marinated in a gochujang-based marinade. Marinade typically consists of gochujang(Korean chili paste), garlic onion, scallion, red pepper flakes, fish sauce, and ume plum syrup. When cooked it is very tender and juicy. Pork Bulgogi balances sweet, savory, and spicy with hints of ginger through a bold taste. The spiciness level is not overwhelming and is just enough for someone looking for a little kick and excitement
DIETARY INFO
Gluten Free
Nut Free
Dairy Free
CERTIFICATIONS
SQF Certified
USDA Inspected
HACCP
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